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We reached the place around 11.40am on a weekday, which was about 20 minutes before it opened for business, but there was already of 3 aunties sitting in front of the store queuing up. About 10 minutes before it opened, a staff started going around, taking order and arranging the table seating. Glasses of plain water were pre-served on the tables. All the tables were filled the moment the eatery was opened for business. Food...